Mizunara Oak Chips

Japanese Mizunara Oak is extremely rare and renowned for its hard-to-replicate “Zen-like” aroma. These chips can impart a complex, ethereal, and luxurious blend of sandalwood, agarwood, aloeswood, and ripe fruit-like aromas to your precious spirit. Using them presents an excellent, cost-effective opportunity to touch upon the essence of top-tier Japanese whiskey flavor.

• Test Before Scaling: It is recommended to conduct a small-scale test with a sample of your spirit to determine the optimal dosage and steeping time.

• Sanitary Handling: Briefly toast or rinse with hot water before use to sanitize and activate the flavors.

• Taste Regularly: Sample the spirit periodically during steeping and remove the chips when the desired flavor profile is achieved.

• Compliance Statement: This product is designed specifically for food and beverage flavor enhancement. Use strictly for legal brewing purposes.